Tips for Maintaining a Clean Commercial Kitchen Hood Between Cleanings

Maintaining a clean commercial kitchen hood is crucial for fire safety and compliance — even outside of routine hood vent cleaning. At Ashe Fire Protection, we understand the challenges restaurant owners face of keeping their workplaces safe and can help maintain your Cleveland fire suppression systems.

Follow our tips for keeping your exhaust system and hood vent clean every single day and contact us to schedule professional cleanings in Ohio!

Dirty dishes in sink.

Daily Visual Inspections

Conduct daily inspections of your kitchen hood to identify any grease buildup or other contaminants. Look specifically for discoloration or sticky residue, which can indicate that it’s time for deep hood vent cleaning. Early detection helps prevent major accumulations and reduces your overall fire risk.

Wiping down kitchen counter.

Regular Wipe-Downs

Incorporate routine wipe-downs of the hood and surrounding areas into your staff’s daily cleaning schedule. Use a degreaser or soap solution to remove grease and grime, and focus on areas where heat and moisture converge, as these spots tend to accumulate residue faster. This will hold your Cleveland fire suppression system over until the next cleaning.

Commeical kitchen.

Proper Cooking Techniques

Encourage your restaurant staff to use proper cooking techniques that minimize smoke and grease production. This includes using lids on pots and pans, adjusting burner temperatures as needed, and utilizing exhaust fans effectively during cooking. The less grease that enters your exhaust system, the cleaner it will remain.

Kitchen hood fan.

Keeping The Filters Clean

Ensure that your hood's filters are cleaned regularly, ideally every week. Dirty filters can obstruct airflow, leading to increased grease buildup and reduced efficiency of your exhaust system. Soak them in a hot, soapy solution, rinse thoroughly, and allow them to dry completely before reinstalling.

Get Fire Protection Services in Cleveland Now

Incorporating these tips can help maintain a cleaner commercial kitchen hood and reduce the risks associated with grease buildup. For comprehensive kitchen exhaust or hood vent cleaning, trust Ashe Fire Protection. We’re dedicated to keeping your Ohio restaurant safe and compliant. Schedule your next professional cleaning with us today!

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